Thanksgiving PreOrder
Preorders can be made by emailing us at cowandcabbagetulsa@gmail.com. Payment will be made when you pick up.
Preorders must be made no later than 8:00 p.m. on Monday, November 24
Pickup is on Wednesday, November 26, 10:00 a.m. to 8:00 p.m.
Family-Sized Sides (Feeds upto 5)
$25
BUTTERY HERB STUFFING
Herbs, butter, cornbread, biscuits, foccacia, sourdough, chicken stock, carrot, celery, onion, garlic
$25
$25
BROWN CHICKEN GRAVY
Chicken stock, garlic, brown butter, herbs, spices, celery, garlic, onion, flour
$25
$25
PUMPKIN SPICED CANDY ROASTER SQUASH CASSSEROLE
Carolina candy roaster squash, baking spices, molasses, butter, tahini,, marshmallow (GF)
$25
$20
BRAISED CABBAGE
Marinated charred cabbage, brown butter, peppercorn mix, miso, brown sugar, yuzu marmalade, bourbon, gochujang, garlic (GF, Vegetarian)
$20
$20
MAPLE BUFFALO GLAZED CARROTS
Caleb's hot sauce, maple syrup, garlic oil, miso, parsley (GF, Vegan)
$20
$18
GARLIC CONFIT MASHED POTATOES
Potatoes, cream, butter, salt, pepper, garlic (GF, Vegetarian)
$18
$16
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$18
DEVILED EGGS
Traditional or Spicy miso gochujang
$16
/
$18
$40
ROASTED CHICKEN
Brined Prairie Creek Farms Chicken, tikka spice rub with garlic and herb butter (3lbs) (GF)
$40
Sweets
$50
MINI PIE BOX (12 Count)
4 each of pecan chocolate chip, sweet potato pie with meringue, and apple pear crumble
$50
$28
MINI PIE BOX (6 Count)
2 each of pecan chocolate chip, sweet potato pie with meringue, and apple pear crumble
$28
$14
CRANBERRY OLIVE OIL CAKE LOAF
(GF)
$14
$20
BRIOCHE CINNAMON ROLLS
6 Count
$20
$15
BRIOCHE ROLLS
6 Count
$15
$8
16oz WHIPPED CREAM
$8
$11
VANILLA ICE CREAM PINT
$11